Just when you thought avocado toast couldn’t get any more awesome! Spread toasted bread with smashed avocado and top with salsa and an egg prepared your way. Drizzle with your favourite Cholula® Hot Sauce and enjoy.
10 min
PREP TIME
5
INGREDIENTS
Servings: 2
INGREDIENTS
- 1 ripe avocado, peeled, pitted and sliced
-
2
tablespoons
(30 milliliters)
Cholula® Original Hot Sauce
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Substitutions available
- cholula green pepper hot sauce
- 2 slices hearty bread, toasted
- 2 fried eggs, cooked to your liking
- 1/4 cup (60 milliliters) salsa
KEY PRODUCTS
INSTRUCTIONS
- 1 Mash avocado in small bowl. Add 1 tablespoon (15 mL) of the Hot Sauce, stirring until well blended.
- 2 Spread avocado mixture evenly over 1 side of each piece of toast. Top with fried eggs and salsa. Drizzle with remaining Hot Sauce to serve.
