El Cho-Vocho

5 min
PREP TIME
5
INGREDIENTS

Servings: 4

INGREDIENTS

  • 2 tablespoons (30 milliliters) Cholula® Chipotle Hot Sauce
  • 10 fresh mint leaves
  • 10 fresh cilantro leaves
  • 1/2 cup (125 milliliters) pineapple juice
  • 1/2 cup (125 milliliters) (4 ounces) tequila reposado

INSTRUCTIONS

  • 1 Puree Chipotle Hot Sauce, mint and cilantro in blender until smooth. Divide among shot glasses.
  • 2 Serve with tequila shots.