For a twist on traditional Pico de Gallo, combine tomatoes, onions, and cilantro with Cholula® Chili Lime Sauce. Perfect for adding bright, fresh heat to tacos, breakfast burritos, loaded sweet potatoes, and more.
15 min
PREP TIME
5
INGREDIENTS
Servings: 4
INGREDIENTS
- 8 Roma tomatoes, cored and chopped
- 1/2 cup (125 milliliters) finely chopped red onion
- 3 tablespoons (45 milliliters) finely chopped fresh cilantro
- Salt and Pepper, to taste
- 1/3 cup (75 milliliters) Cholula® Chili Lime Hot Sauce
KEY PRODUCTS
INSTRUCTIONS
- 1 Mix all ingredients in large bowl. Cover and refrigerate at least 15 minutes before serving.
- 2 Adapted From Recipe By Jim Flanders, Sysco North Texas
